\nThe series premiered on TLC on December 3, 2009. The eight-episode first season was filmed in a docu-reality format as it followed several competing BBQ teams around the country to various BBQ contests.
\nSeason two premiered on August 12, 2010 at 10 pm EDT featuring a completely new competition game show-based format. Each week, four teams competed against each other. Challenges included a common protein and a more exotic meat. Weekly winners faced off against each other in the second season finale as they vied for $100,000 and the Kingsford Cup. The judges for the second season were Myron Mixon, Art Smith, and Warren Sapp. Kevin Roberts served as host.
\nOn January 29, 2012, Myron Mixon confirmed on the Facebook account for Jack's Old South that filming for Season 3 would start in March. On April 4, 2012, it was announced that Season 3 would air on Destination America, a rebranded version of the Planet Green channel that launched on May 26, 2012.
Languages: en, English,
Runtime: 60 min
Date Published: 2009-12-03
Year Released: 2009
Rating: 7.7 out of 10
Content Rating: Reality-TV